JANE ROBINSON, ADVERTISING REPRESENTATIVE
Sugar Journal, founded in 1938, is a monthly technical publication that is distributed to an international audience in the sugar and ethanol industries. Articles cover global trends in the production, processing and refining of cane, beet, and corn into food and energy sources and are written by respected authorities. Special attention is given to new developments in factory and field production methods, research projects, economic and administrative problems, and energy related issues including biofuels and cogeneration. Results of test programs, experimental progress reports, pilot plant operations and ethanol updates are also reported.
Sugar Journal reports on the latest industry news, including a current monthly listing of all sugar meetings, international associations, and conferences.
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Table of Contents
Columns
6 - Sugar Around the World
· SIT Awards Members at 2024 Meeting
· ISSCT Joint Engineering and Processing Workshop Announced
Features
ASSCT Florida & Louisiana Divisions' 2024 Annual Meeting
8 - Louisiana and Florida Presidents' Addresses
10 - Schedule of Programs
18 - Abstracts of Papers Presented
Since 1938, Sugar Journal has covered the worldwide sugar industry, reporting on and publishing papers that include the ever-evolving innovations in our industry. These modernizations to the global sugar and ethanol industries allow producers to manufacture more efficiently and environmentally safer.
If you are in the sugar and/or ethanol industries, subscribing to Sugar Journal will keep you informed. With targeted circulation, and sound, practical editorial practices, Sugar Journal is the best vehicle to reach, brand, and sell your products and services to the international sugar community.